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Posted on: June 26, 2013

MANAGER OF FOOD AND NUTRITION

QUALIFICATIONS:
MA or MS or higher degree from an accredited college or university with a major in Food and Nutrition. 
Internship or equivalent training in a hospital or other institution qualified to offer a dietetic internship by the Academy for Nutrition and Dietetics required. 
3 years experience as a Registered Dietitian and 3 years experience in a supervisory role required. 
Must be Registered Dietitian with the Academy for Nutrition and Dietetics. 
Must possess a current (or eligible) license to practice as a Licensed Dietitian in the State of New Mexico.

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